Monday, December 22, 2014

Broken Glass Jelly

Fun to make.  Yummy to eat. 

1 packet of red jelly crystals
1 packet of green jelly crystals
1 tin of sweetened condensed milk (about 1 1/4 cup)
2 tbsp gelatin powder


  1. Make up the red jelly with ONE CUP of boiling water.  
  2. Make up the green jelly with ONE CUP of boiling water.
  3. Put these in the fridge to set.  They will be very firm which is how you need them.
  4. Cut the firm, set jelly into cubes about 1cm and carefully mix the two colours in a dish.
  5. Put 2 Tbsp of gelatin powder into 1/2 a cup of cold water and let it bloom (the process where the powdered gelatin swells and softens).
  6. Add 1/2 a cup of boiling water and dissolve the gelatin.  Add the tin of condensed milk and stir to combine.
  7. Allow to cool and pour over the coloured cubes.
  8. Put it in the fridge to set.
  9. Once set, cut into shapes of your choice and serve.

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